BackgroundWhile studies recommend rehabilitation following post-hospitalization recovery from COVID-19. few implement standardized tools to assess continued needs. The aim of this study was to identify post-hospitalization recommendations using an interdisciplinary needs assessment with standardized rehabilitation measures. A secondary aim was to use these tools to measure recovery ov... https://www.kingarte.com/product-category/food-servicecommercial-kitchen-equipmentfood-preparation-equipmentcommercial-immersion-blenders/
Food Service:Commercial Kitchen Equipment:Food Preparation Equipment:Commercial Immersion Blenders
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