Dendrobium officinale is an important traditional Chinese medicinal herb containing bioactive polysaccharides and alkaloids. This study characterized metabolite differences between jiaosu (fermented plant product) from Dendrobium flowers versus stems using untargeted metabolomics. The jiaosu was fermented by mixed fermentation of Saccharomyces cerevisiae. Lactobacillus bulgaricus and ... https://halohealthcarers.shop/product-category/mens-shoes/
Analysis of metabolic differences between Jiaosu fermented from dendrobium flowers and stems based on untargeted metabolomics
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