The unjust distribution of poor health outcomes produced via current United States food systems indicates the need for inclusive and innovative policymaking at the local level. Public health and environmental organizers are seeking to improve food environments from the ground up with locally driven policy initiatives but since 2010 have increasingly met resistance via state-government... https://www.diegojavierfares.com/special-deal-Vital-Aminos-must-buy/
Making Food-Systems Policy for Local Interests and Common Good
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